PAY WHAT YOU CAN is only available for walk-up orders. Thanks.
If you need to give us more information about your order, email HG80info@gmail.com, and include as much detail as possible. We'll do our best to accommodate your needs.
Please note we cannot process orders through email. Order using the button below.
Baffoni Poultry Farm chicken, shredded carrot, diced celery, house-made wing & blue cheese sauces
Shredded carrot, fresh cucumber, soy sauce, mint, cilantro, yum-yum sauce
Add beef $1.5 or chicken $1
Baffoni Poultry Farm chicken, Narragansett Creamery mozzarella, Parmesan, rich tomato sauce
Cloverbud Ranch sausage, scratch-made BBQ sauce, tangy coleslaw, chopped pickles, crunchy potato strings
Shredded beef, scratch-made tomato sauce, diced celery, peppers, & onion, HG80 hot spice blend
Cloverbud Ranch sausage, diced peppers & onion, Narragansett Creamery Mozzarella, Marsala reduction
pinch of salt
salted maple (made with Quissett Hill Farm maple sugar)
Real fruit, real sugar, real everything. No high-fructose grossness here!
ginger, black tea, lemon
The above menu is an example and may not reflect current offerings.
As a writer, musician, performer, and mixologist, I've always pushed myself to challenge assumptions, test traditions, and stretch boundaries. Not surprisingly, I'm the same way when I cook, and my food might be different than what you expect.
Some people aren’t comfortable eating food they're not familiar with, but as my wife would say, "It's a healthy risk." I encourage you to take it. You'll be glad you did.